In a timely fashion, the Irish Independent organised a tasting of seven different organic salmon - tough job, but somebody's got to do it!
And this is the r... Read more
Monthly Archives: December 2016
-
2nd December 2016 Independently tasted
An article in the Irish Independent newspaper published on 2 December 2016 caught our attention...
1 Item(s)
Recent Posts
- 6th November 2018 Switching to green gas - BioLPG
- 1st November 2018 Burren Smoked Salmon Bread Baskets with Horseradish-Mustard Cream
- 8th October 2018 Shortlisted in the National Organic Food Awards
- 5th October 2018 Recycling matters
- 1st October 2018 Burren Smoked Irish Organic Salmon Turrets with Citrus-Honey Sauce
Archives
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- November 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- November 2010
© 2015 Burren Smokehouse Store. All Rights Reserved.