Monthly Archives: August 2021

  • 9th August 2021 "Women in Food" - Birgitta Hedin-Curtin in great company

    Birgitta Hedin-Curtin and her husband Peter were mentioned alongside many food legends in the weekly magazine "Woman's Way". The article features a "list of phenomenal female food entrepreneurs and some celebrated culinary couples", and no doubt you will recognise a lot of names and faces... Read more
  • 6th August 2021 GastroGays - Exploring the Burren (Smokehouse)

    It was an encounter well overdue. The famous Instagram GastroGays made it to Lisdoonvarna and the Burren Smokehouse to explore the culinary and natural richness of the area. Birgitta spent a couple of days with Patrick and Russell to show them our visitor centre introducing them to the family ... Read more
  • 4th August 2021 A recipe that made history

    We are delighted to see outstanding chef Ross Lewis from Chapter One Restaurant featured in Woman's Way with a recipe that made history.

    Seeing the recipe brings back great memories! This recipe was served as the starter at the historical State Dinner at Dublin Castle in May 2011 i... Read more

  • 3rd August 2021 Smoked trout & grilled courgette with Kasundi tomato relish

    If you want an easy starter - or even a main dish - then this is something you can easily do. Prepare the kasundi well in advance and store it in the fridge, and you will have it handy when you need it. Serves 8 as a starter Ingredients: 8 smoked trout fillets (4 packs) 4 courgettes a ... Read more

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