Our Blog

  • 29th August 2017 Our Salmon available in Singapore? Oh yes!

    Now you can indulge on a regular basis in our Burren Smoked Irish Organic Salmon even if you live as far away from Ireland as Singapore. An importer called Inish Bía has taken it upon themselves to bring a great cross variety of different foods from Ireland to Singapore. They carry a lot of th... Read more
  • 25th August 2017 Music and Food galore at the Fleadh Cheoil na hEireann Inis 2017

    Ennis was busy last week. Very busy. Possibly as busy as it has never been before - and all thanks to music, musicians, and many many people who all enjoyed listening to the many buskers in the street and watching some great dance performances. The newly built Ennis Market Building was a great... Read more
  • 7th August 2017 Swedish film team in the Burren

    A popular Swedish TV show, Go’kväll, has been filming in the West of Ireland, and more importantly in the Burren area, recently, following an  invitation from Tourism Ireland and Fáilte Ireland. The TV crew recorded enough footage for three separate episodes, featuring some of the experiences ... Read more
  • 1st August 2017 10 Top Travel hacks for Ireland

    Are you planning on coming to Ireland or staycationing in Ireland this year? Well, you're lucky because we have the perfect video for you. Fáilte Ireland, also known as Tourism Ireland, has put together a wonderful list of things to do  for you this summer. These travel hacks show you how to m... Read more
  • 28th July 2017 Francis Brennan is "At Your Service" in Lisdoonvarna

    Recently, the North Clare town of Lisdoonvarna received a welcome visitor: Francis Brennan from the luxury Park Hotel in Kenmare, Co. Kerry, came to Clare to lend a helping hand in breathing new life into one of the great assets of the town. Francis Brennan is known from an RTE documentary c... Read more
  • 9th July 2017 And the Seafood Sustainability Award goes to...

    The Burren Smokehouse was one of the winners of the "Marine Industry Awards" that were celebrated last week! Birgitta Hedin Curtin, owner-manager of the Burren Smokehouse, accepted the distinction  of the "Seafood Sustainability Awards" category on behalf of the whole Burren Smokehouse team. ... Read more
  • 8th July 2017 From Seafest to Nationwide

    Last weekend, Galway City hosted one of their great festivals - SEAFEST. It was a celebration of everything to do with the sea, and covered activities for children, educational displays for all age groups, tall and research ships, and of course (sea) food. Mary Kennedy from "Nationwide" came t... Read more
  • 7th July 2017 So much happening at Seafest

    Last weekend, Galway excelled again as hosts of Seafest - a festival that evolves around everything to do with the sea, marine life and food. It features educational, culinary and fun activities. BIM - Bord Iascaigh Mhara - seized the very timely opportunity of the maritime festival to launch ... Read more
  • 10th June 2017 This was the Burren Slow Food Festival 2017!

    What a celebration of food and fun we had that weekend, in the wonderful venue that is the Pavilion in Lisdoonvarna. Birgitta Hedin Curtin, the owner-manager of the Burren Smokehouse, is also one of the founder members and leader of the Clare Convivium of the Irish Slow Food movement in Irelan... Read more
  • 26th May 2017 Feeding the Rugby Lions - a roaring success

    It seems that our Burren Smoked Irish Salmon met with approval from the Lions Rugby Team. Birgitta Hedin Curtin, the owner-manager of the Burren Smokehouse, was invited to showcase our Burren Smoked Irish Organic Salmon at Carton House Hotel & Spa, a wonderful manor hotel in Maynooth, ... Read more

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