The Burren Smokehouse Bestsellers

The Burren Smokehouse Reviews

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Excellent6 reviews
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Marco Guffanti profile picture
Marco Guffanti
5 days ago
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Saumon délicieux! Rapidité d'expédition; emballage parfait. Je soutiens à fond les entreprises familiales.
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Patsy Price profile picture
Patsy Price
24 days ago
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+0
Tasting of salmon
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Klaus-Peter Blin profile picture
Klaus-Peter Blin
31 days ago
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War sehr interessant und lecker.
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Peggy Bauer profile picture
Peggy Bauer
35 days ago
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Der Preis ist recht hoch, aber der Räucherlachs schmeckt wirklich super. Ein Punktabzug wegen des Preises.
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Andre Rayman profile picture
Andre Rayman
35 days ago
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Excellent experience and learning opportunity
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Murielle Renaud Roche profile picture
Murielle Renaud Roche
42 days ago
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+2
Tres bon accueil Entree assez chere 15 e De bonnes explications Meme un film en francais Puis le petite expo texte en francais remis Saumon de tres bonne qualite P GRATUIT
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Paul Tyrrell profile picture
Paul Tyrrell
47 days ago
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A great place to stop your and buy produce.
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Natalia Gushchina profile picture
Natalia Gushchina
49 days ago
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+0
Delicious salmon ❤️
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Moorhexe profile picture
Moorhexe
55 days ago
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Richtig guter Lachs und anderen Fisch in vielen Variationen zum Mitnehmen zu kaufen, auch gute Infos und Geschenkartikel sind zu annehmbaren Preisen zu haben. Klare Empfehlung!
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travis oneill profile picture
travis oneill
58 days ago
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I have ordered from The Burren Smokehouse countless times and every time has been a joy. I order for my Mother who is a fan. However customer service is exceptional and Karin in particular is amazing. Thanks guys.
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fredp profile picture
fredp
98 days ago
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Great experience and insightful A fascinating experience with a great demonstration of the different methods of producing smoked salmon and tasting samples afterwards. Not much more to say but well worth a visit.
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Tengiene profile picture
Tengiene
126 days ago
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Царство лосося The Burren Smokehouse оказался одним из самых запоминающихся мест нашего путешествия по графству Клэр и, что удивительно, стал любимой достопримечательностью моей дочери во всём графстве! Особенным это место делает не только отмеченный наградами копчёный лосось, но и люди, которые рассказывают его историю. Нам невероятно повезло попасть на экскурсию с Эмили. Эта замечательная француженка была просто великолепна. Её энтузиазм, знания и искренняя увлечённость сделали посещение интересным как для взрослых, так и для детей. Больше всего нас впечатлило то, как она рассказывала историю коптильни, семьи владельцев и удивительный путь лосося. Казалось, будто она говорит о своей собственной семье. Такое отношение к работе встречается очень редко. К концу экскурсии мы почувствовали связь не только с продуктом, но и с людьми, которые стоят за этим семейным бизнесом. Рассказы об ирландских традициях, легенде о Лососе Мудрости и преданности семьи своему ремеслу превратили обычную гастрономическую остановку в настоящее культурное путешествие. Полезные советы для посетителей: • Не спешите проходить экспозицию — уделите время историям и рассказам. • Если вашим гидом окажется Эмили, вам очень повезёт. • Даже если вы не являетесь большим поклонником лосося, посещение стоит того ради атмосферы, истории и увлекательных рассказов. • Это отличное место для семейного посещения — детям здесь тоже очень интересно. • Оставьте время для посещения магазина и дегустации продукции. • Посещение удобно совместить с поездкой по Буррену или посещением Дулина. Мы планировали провести здесь совсем немного времени, а в итоге задержались гораздо дольше, потому что нам было действительно интересно. Прекрасный семейный бизнес, увлечённые сотрудники и редкое сочетание гастрономии, истории, культуры и живого общения. Искренне рекомендую к посещению.
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Natalie E profile picture
Natalie E
300 days ago
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Delicious snack! Stopped here for a snack after the cliffs. Got smoked cheese and salmon. Food was good but a bit pricey. Employee was very nice. Might be fun if they had some picnic tables or something to enjoy a snack outside their shop.
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196LindaC profile picture
196LindaC
351 days ago
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A day of learning We did the smokehouse tour where we learned about the difference between cold and hot smoked salmon and how the different flavors are achieved. We even had some samples. There is a small museum that we went through. A very nice attraction during a rainy day
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janicebrevik profile picture
janicebrevik
506 days ago
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Tasting locally produced and sourced foods is a must do here! On a Trafalgar Tour for the Best of Ireland we stopped at the Burren Smokehouse to learn about locally caught & smoked salmon, both cold and hot smoked. I also won the drawing for a pkg of salmon. Great experience. Fabulous fish. Do stop. Outstanding staff.
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Jennifer N profile picture
Jennifer N
714 days ago
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Worth a visit if you’re passing! Short, insightful visit to the Burren Smokehouse was a pleasant experience. Sampling both hot and cold smoked salmon, plus an educational interactive tour suitable for all ages!
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AlbertSalichs profile picture
AlbertSalichs
715 days ago
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Excellent smoked salmon! Burren Smokehouse is located in the natural area called The Burren, in Western Ireland. Here, there is a shop, where you can buy some types of smoked salmon. Also, you can visit the facilities, pitifully, when we arrived it was closed. However the shop was wonderful: we bought some types of salmon and they were excellent, when we ate them in our accommodation. Next time I would like to visit the facilities. Excellent smoked salmon!
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heikoj41 profile picture
heikoj41
993 days ago
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Tolle Atmosphäre Auf unserer Rundreise im Mai 2008 kamen wir auch nach Lisdoonvarna. Bei einer Ortsbesichtigung gingen wir auch u.a. in die Räucherei, da wir Liebhaber von Fischköstlichkeiten waren. Das Ambiente gefiel uns sehr gut und haben uns auch ein wenig leckeren Räucherlachs zugelegt. Wochen später erhielt ich eine wundervolle Nachricht der Räucherei, das ich dort bei einem ausgetragenen Gewinnspiel eine Lachsseite gewonnen hatte, die mir sogar nach Deutschland geliefert wurde.
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TheNathroy . profile picture
TheNathroy .
1105 days ago
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visite recommandée Visite très instructive et intéressante sous forme d'un film en français retraçant l’histoire de l’entreprise, les procédés de fumage à froid, à chaud… (et avec la présence de la "boss" en prime !), dégustation délicieuse et conviviale orchestrée par Vladimir avec beaucoup d'humour et de bonne humeur. Notre groupe a passé un excellent moment.
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Sinéad Butler profile picture
Sinéad Butler
1109 days ago
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Foodie Heaven! As a tour guide I go lots of places in Ireland. There are some I’m particularly delighted to see crop up on an itinerary, and this is definitely one of them. The Curtin family are passionately involved in the slow food movement. Their smoked fish (not just salmon! Sea trout and mackerel too) are superlative, and they also carry a select range of food products from other artisan producers. The introductory video, available in several languages, tells the story, but if you book a tasting masterclass you get even more insights (and here I pause to name and praise Vladimir, who has been giving these classes all this season, hugely entertaining as well as informative). If you want to know even more, there’s an exhibit putting current commercial salmon farming in its historic and even legendary context. I can vouch that the vacuum packed salmon will survive several days without refrigeration, but any hotel will put yours in their fridge as required. Wonderful souvenir, wonderful gift!
Posted on Yelp Yelp
Nicholas F. profile picture
Nicholas F.
3002 days ago
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Stumbled onto this gem during our trip in Ireland. Almost missed it because it is easily confused with the Burren Smokehouse which closed earlier. Had a delicious Burren dark beer and my wife and I shared 2 plates, the fig and sausage plates. Loved them both. Be warned the sausage plate had a tasty but intense spice.
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Declan McKinney profile picture
Declan McKinney
3219 days ago
positiverecommendsTrustindex verifies that the original source of the review is Facebook.
Burren Smokehouse is the best I know, by a good margin, and it's been consistently great for years. Now that I've discovered you can order directly from them, I can be sure of receiving my favourite smoked salmon in time for Christmas, with a nice long best-before date for that trip abroad.
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Priory Press Packaging profile picture
Priory Press Packaging
3368 days ago
positiverecommendsTrustindex verifies that the original source of the review is Facebook.
Hazel mountain chocolate is to die for! We're big fans of it here at PPP HQ.
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Steve G. profile picture
Steve G.
3390 days ago
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Lots of recommendations to check this place out, so we did. Very good smoked salmon - both hot and cold. Nice, very clean, tasting room and gift shop/gourmet grocery. They were out of some selections, so I'm not sure if we caught them out of season, or what. You can order online, but it would have been nice to save some shipping costs. Very friendly, and prices are good for the things they have. TIP: Use the car park just west of the smokehouse for both the smokehouse and the Roadside Tavern.
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John G. profile picture
John G.
3448 days ago
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Great smoked salmon available for tasting. This is a good place for a quick stop on the way to the Cliffs of Moher if you like smoked salmon. The salmon here is fresh and delicious. They have a short movie, around 7 minutes, that details the smoking process.
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Jude Garcia-Schott profile picture
Jude Garcia-Schott
3506 days ago
positiverecommendsTrustindex verifies that the original source of the review is Facebook.
A great stop along the way. Delicious salmon and cute stuff in the gift shop!
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Elias Jacob profile picture
Elias Jacob
3633 days ago
positiverecommendsTrustindex verifies that the original source of the review is Facebook.
Best smoked salmon ever! We love Burren Smokehouse!
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Jeremy S. profile picture
Jeremy S.
3724 days ago
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The region advertises the burren area as a bit of a culinary oasis, which is a bit of a stretch, but with places like this perhaps a bit less so. Watch the video too: I smoke salmon myself at home and I learned a few things both from it and the shopkeeper.
Posted on Yelp Yelp
Cynthia A. profile picture
Cynthia A.
5216 days ago
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A great place to buy souvenirs, they have a great selection. A must for anyone who likes salmon. The staff are very pleasant.
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Nellie T. profile picture
Nellie T.
5226 days ago
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Their products are SO GOOD. if you get a chance, definitely stop by the store and the visitor's center. They are super friendly and knowledgeable about their products. Best of all, they give you samples of their salmon to try before you purchase. Be warned though: once you try them, the likelihood of actually purchasing increases significantly.
Sea salt crystals background for salmon.
Background image of salt pouring.
Background image of salt pouring.
Background image of salt pouring.

The Burren Smokehouse is a family-run business set up in 1989 by the owners Birgitta & Peter Curtin in Lisdoonvarna, Co. Clare. We believe in buying the best foods Ireland has to offer, as locally as possible.

We source exclusively Irish quality raw materials to produce a superb smoked organic salmon and other types of fish in our highly acclaimed, award-winning artisan smokehouse.

All Visitors Welcome

The Burren Smokehouse is located just off the Wild Atlantic Way, and according to our visitors, well worth the visit.

We offer a mini food trail which comprises of smoked salmon tastings, the showing of our smoking process, and an interactive journey through time following the legendary Salmon of Knowledge.

The mini food trail continues with the Roadside Tavern and great food and live music. The Burren Brewery inside the Roadside Tavern provides the craft beers for the pub and the Burren Storehouse next door. You can book Burren Brewery craft beer tastings and a tour of the brewery.

Organic Irish smoked salmon topped with seaweed from Burren Smokehouse.

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