Our Blog
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4th August 2021 A recipe that made history
We are delighted to see outstanding chef Ross Lewis from Chapter One Restaurant featured in Woman's Way with a recipe that made history. Seeing the recipe brings back great memories! This recipe was served as the starter at the historical State Dinner at Dublin Castle in May 2011 in ... Read more -
3rd August 2021 Smoked trout & grilled courgette with Kasundi tomato relish
If you want an easy starter - or even a main dish - then this is something you can easily do. Prepare the kasundi well in advance and store it in the fridge, and you will have it handy when you need it. Serves 8 as a starter Ingredients: 8 smoked trout fillets (4 packs) 4 courgettes a ... Read more
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