Order your Easter Smoked Salmon now!

Celebrate Easter in style with our Burren Smoked Irish Organic Salmon varieties - so many delicious marinades to choose from! Order before 27 March to get it delivered before Easter.

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Burren Smoked Irish Organic Salmon

from our artisan smokehouse on the west coast of Ireland. We marrying the influences of the traditional Irish way with the Scandinavian way of smoking.

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Delicious Selections

Selections are bundled packs of different smoked salmon marinades and other smoked fish delicacies at a better price.

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Gift Hampers

A gift hamper from the Burren - ideal present for the foodies in your life, or those who already have everything else

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Buyers Club

Save money by being a Brand Ambassador for our Burren Smoked Irish Organic Salmon and join our Online Buyers Club. You will reap the rewards of Big Savings when you group the orders for Family & Friends into one big order.

  • Bronze Member

    Get a 5% discount on your next order when you have spent over €299 in the past 365 days.

  • Silver Member

    Get a 7.5% discount on your next orders when you have spent over €599 in the past 365 days.

  • Gold Member

    Get a 10% discount on your next orders when you have spent over €999 in the past 365 days.

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Come & Visit Us

Only 15 minutes from the Cliffs of Moher: the Burren Smokehouse Visitor Centre! Curious as to how we smoke our salmon? Discover our first kiln and our unique salmon mosaics. Taste our freshly Smoked Organic Salmon. We are open all year round.

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About Us

The Burren Smokehouse is a family-run business set up in 1989 by the owners Birgitta & Peter Curtin in Lisdoonvarna, Co. Clare. We believe in buying the best foods Ireland has to offer, as locally as possible.

We source exclusively Irish quality raw materials to produce a superb smoked organic salmon and other types of fish in our highly acclaimed, award-winning artisan smokehouse.


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Our Blog

  • 5th March 2018 Sneak preview for Burren Slow Food Festival

    Like last year, the Burren Slow Food Festival will be held in the middle of May under the motto “TASTE THE ATLANTIC – A SEAFOOD JOURNEY”. The organisers of the festival will be launching it at the end of March at Niall Sabongi's Klaw Café in Dublin, with members of the press invited to the lau... Read more
  • 1st March 2018 An Unconventional Pairing: The Best Ways to Enjoy Salmon and Coffee

    When you think of coffee and salmon, it is likely that you think of them separately. However, enjoying coffee with salmon is possible (and delicious!). Although they may seem like an unlikely pairing, the flavours of coffee and salmon work well with each other. Whether blended toge... Read more