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Burren Smoked Irish Organic Salmon

from our artisan smokehouse on the west coast of Ireland. We marrying the influences of the traditional Irish way with the Scandinavian way of smoking.

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Burren Smoked Irish Organic Salmon

from our artisan smokehouse on the west coast of Ireland. We marrying the influences of the traditional Irish way with the Scandinavian way of smoking.

Buy Now

Delicious Selections

Selections are bundled packs of different smoked salmon marinades and other smoked fish delicacies at a better price.

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Gift Hampers

A gift hamper from the Burren - ideal present for the foodies in your life, or those who already have everything else

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Overnight shipping in Ireland & Northern Ireland
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Buyers Club

Save money by being a Brand Ambassador for our Burren Smoked Irish Organic Salmon and join our Online Buyers Club. You will reap the rewards of Big Savings when you group the orders for Family & Friends into one big order.

  • Bronze Member

    Get a 5% discount on your next order when you have spent over €299 in the past 365 days.

  • Silver Member

    Get a 7.5% discount on your next orders when you have spent over €599 in the past 365 days.

  • Gold Member

    Get a 10% discount on your next orders when you have spent over €999 in the past 365 days.

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Come & Visit Us

Only 15 minutes from the Cliffs of Moher: the Burren Smokehouse Visitor Centre! Curious as to how we smoke our salmon? Discover our first kiln and our unique salmon mosaics. Taste our freshly Smoked Organic Salmon. We are open all year round.

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Recipes

Not sure how to use smoked salmon in your daily cooking? We got the answer(s) - salmon is one of the most versatile ingredients in any cuisine... and kitchen!

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About Us

The Burren Smokehouse is a family-run business set up in 1989 by the owners Birgitta & Peter Curtin in Lisdoonvarna, Co. Clare. We believe in buying the best foods Ireland has to offer, as locally as possible.

We source exclusively Irish quality raw materials to produce a superb smoked organic salmon and other types of fish in our highly acclaimed, award-winning artisan smokehouse.

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Our Blog

  • Fundraiser with Ed Sheeran

    11th June 2018 Fundraiser with Ed Sheeran

    On 19th June 2018, during his sold-out tour in the UK, global music sensation Ed Sheeran will perform for just 400 lucky attendees at the London Irish Centre, a charity which will be hosting this fundraiser to be able to continue to help the Irish diaspora. Going through a rigorous selection p... Read more
  • Burren Hot Smoked Organic Salmon, Poached Egg, Wild Garlic and Cheeky Mustard Hollandaise

    1st June 2018 Burren Hot Smoked Organic Salmon, Poached Egg, Wild Garlic and Cheeky Mustard Hollandaise

    A quick and easy recipe for a weekend breakfast with family and friends! Niall Sabongi from The Klaw Café in Dublin Templebar cooked this recipe on TV3's Ireland AM show on 11th May, the day the Burren Slow Food Festival 2018 kicked off where Niall showed a captivated audience what they can do... Read more
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