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Burren Smoked Irish Organic Salmon

from our artisan smokehouse on the west coast of Ireland. We marrying the influences of the traditional Irish way with the Scandinavian way of smoking.

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Delicious Selections

Selections are bundled packs of different smoked salmon marinades and other smoked fish delicacies at a better price.

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Learn how to smoke salmon

in our visitor centre! How do you prepare a salmon for smoking? What different kinds of smoking are there? How long does a smoking take? You will find out the answers to these and other questions, and taste our smoked salmon.

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Gift Hampers

A gift hamper from the Burren - ideal present for the foodies in your life, or those who already have everything else

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Visit the Burren

Taste the Burren on the Burren Food Trail, or walk over amazing limestone pavements. There is so much so discover - stay another night!

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We are kosher certified

as well as certified by Bord Bía's Origin Green!

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Visit our Online Shop

Overnight shipping in Ireland & Northern Ireland
USA, Japan, Europe and many more countries... Fast International Shipping by UPS

Buyers Club

Save money by being a Brand Ambassador for our Burren Smoked Irish Organic Salmon and join our Online Buyers Club. You will reap the rewards of Big Savings when you group the orders for Family & Friends into one big order.

  • Bronze Member

    Get a 5% discount on your next order when you have spent over €299 in the past 365 days.

  • Silver Member

    Get a 7.5% discount on your next orders when you have spent over €599 in the past 365 days.

  • Gold Member

    Get a 10% discount on your next orders when you have spent over €999 in the past 365 days.

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Come & Visit Us

Only 15 minutes from the Cliffs of Moher: the Burren Smokehouse Visitor Centre! Curious as to how we smoke our salmon? Discover our first kiln and our unique salmon mosaics. Taste our freshly Smoked Organic Salmon. We are open all year round.

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Recipes

Not sure how to use smoked salmon in your daily cooking? We got the answer(s) - salmon is one of the most versatile ingredients in any cuisine... and kitchen!

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About Us

The Burren Smokehouse is a family-run business set up in 1989 by the owners Birgitta & Peter Curtin in Lisdoonvarna, Co. Clare. We believe in buying the best foods Ireland has to offer, as locally as possible.

We source exclusively Irish quality raw materials to produce a superb smoked organic salmon and other types of fish in our highly acclaimed, award-winning artisan smokehouse.

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Our Blog

  • Boxty with Burren Smoked Salmon and Scrambled Eggs

    21st January 2019 Boxty with Burren Smoked Salmon and Scrambled Eggs

    Boxty is a very typical Irish dish. The word is derived from the Irish word bac-staí, referring to the traditional cooking of potatoes on the hob (bac) over an open fire (staí). The most popular recipe uses a combination of grated raw and cooked mashed potatoes patted together as small cakes to b... Read more
  • Everyday Hero - Salmon gift brings to light a wonderful story

    11th January 2019 Everyday Hero - Salmon gift brings to light a wonderful story

    This story will warm your heart. It is the story of a man who is working at a normal job, but who has done something extraordinary in the past. We learnt in a roundabout way how our smoked salmon contributed to bring this story to light. David, a long-term customer of the Burren Smokehouse, wh... Read more
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